Comments on: Is pumpkin pie good for you? http://www.hornswaggled.com/2006/10/04/is-pumpkin-pie-good-for-you/ A state of confusion. Sat, 22 Nov 2008 06:16:03 +0000 http://wordpress.org/?v=2.6.2 By: Leslie http://www.hornswaggled.com/2006/10/04/is-pumpkin-pie-good-for-you/#comment-143452 Leslie Thu, 16 Oct 2008 19:24:09 +0000 http://www.hornswaggled.com/?p=38#comment-143452 I'm trying hard to lose some fat for a comming vacation, I need to know if eating this pie will mess up my hard work. Is Pumpkin pie really fattening? it can't be please!!! I’m trying hard to lose some fat for a comming vacation, I need to know if eating this pie will mess up my hard work.

Is Pumpkin pie really fattening? it can’t be please!!!

]]> By: Joanne http://www.hornswaggled.com/2006/10/04/is-pumpkin-pie-good-for-you/#comment-33381 Joanne Mon, 12 Nov 2007 15:11:39 +0000 http://www.hornswaggled.com/?p=38#comment-33381 I came across this forum while search for a heart healthy recipe. I am always in charge of the pumpkin pies for Thanksgiving. I use brown sugar pumpkins that I roast in the oven - boiling pumpkins adds too much water to the pumkin. Plys, roasted pumpkin is easy to scoop of the rinds...less work! I haven't started on the crust yet, but I have learned that mom (who had a heart attack this summer) can eat Parkay - so I will use that for the butter and egg substitute and skim evaporated milk. Not sure what to replace the molases with - it gives it the "store bought" color my sister needs in a pie! I am sure I can use frozen parkay for the crust and maybe whole wheat flour - I will test on the family first. Fat free cool whip to top it all off! I came across this forum while search for a heart healthy recipe. I am always in charge of the pumpkin pies for Thanksgiving. I use brown sugar pumpkins that I roast in the oven - boiling pumpkins adds too much water to the pumkin. Plys, roasted pumpkin is easy to scoop of the rinds…less work!

I haven’t started on the crust yet, but I have learned that mom (who had a heart attack this summer) can eat Parkay - so I will use that for the butter and egg substitute and skim evaporated milk. Not sure what to replace the molases with - it gives it the “store bought” color my sister needs in a pie! I am sure I can use frozen parkay for the crust and maybe whole wheat flour - I will test on the family first.

Fat free cool whip to top it all off!

]]> By: Casey http://www.hornswaggled.com/2006/10/04/is-pumpkin-pie-good-for-you/#comment-28018 Casey Fri, 19 Oct 2007 06:26:10 +0000 http://www.hornswaggled.com/?p=38#comment-28018 Thanks for the info Ashley. Sometimes I just eat the filling, I had no idea that the crust was bad for you. Now I have a reason to gut the pie and leave the lonely crust alone! Thanks for the info Ashley. Sometimes I just eat the filling, I had no idea that the crust was bad for you. Now I have a reason to gut the pie and leave the lonely crust alone!

]]> By: ashley http://www.hornswaggled.com/2006/10/04/is-pumpkin-pie-good-for-you/#comment-27343 ashley Sat, 13 Oct 2007 15:05:12 +0000 http://www.hornswaggled.com/?p=38#comment-27343 the ones at costco have trans fat in the crust (partially hydrogentated oil), so if your woried about heart disease or diabetes, i'd look for another pie or just eat the filling. home way to go, but get a pie crust that is trans free there hard to find though the ones at costco have trans fat in the crust (partially hydrogentated oil), so if your woried about heart disease or diabetes, i’d look for another pie or just eat the filling. home way to go, but get a pie crust that is trans free there hard to find though

]]> By: Christina http://www.hornswaggled.com/2006/10/04/is-pumpkin-pie-good-for-you/#comment-24074 Christina Fri, 28 Sep 2007 08:52:25 +0000 http://www.hornswaggled.com/?p=38#comment-24074 I've eaten a slice for breakfast every day, and a glass of milk. It's so good. So having it be good for you makes it that much better. Also warm it in the microwave a couple of seconds before you eat it, it's amazing. I’ve eaten a slice for breakfast every day, and a glass of milk. It’s so good. So having it be good for you makes it that much better. Also warm it in the microwave a couple of seconds before you eat it, it’s amazing.

]]> By: Emily http://www.hornswaggled.com/2006/10/04/is-pumpkin-pie-good-for-you/#comment-21008 Emily Fri, 24 Aug 2007 01:12:27 +0000 http://www.hornswaggled.com/?p=38#comment-21008 HAHAHAHAHA - that is sooo funny b/c as I was looking up if pumpkin pie is fattening, I came across this forum...believe it or not, I am eating the one from Costco! HAHAHAHAHA - that is sooo funny b/c as I was looking up if pumpkin pie is fattening, I came across this forum…believe it or not, I am eating the one from Costco!

]]> By: rojareb http://www.hornswaggled.com/2006/10/04/is-pumpkin-pie-good-for-you/#comment-2307 rojareb Fri, 17 Nov 2006 17:39:33 +0000 http://www.hornswaggled.com/?p=38#comment-2307 I was wondering the same thing myself. I really would like to know for sure. I'm sure it depends on how the pie is made. Perhaps if it is a no sugar variety, its healthier than if there is added sugar. But that still doesn't answer the question engouh for me. I was wondering the same thing myself. I really would like to know for sure. I’m sure it depends on how the pie is made. Perhaps if it is a no sugar variety, its healthier than if there is added sugar. But that still doesn’t answer the question engouh for me.

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